Arkansas Local Food Network, in conjunction with other fantastic local food programs, can help stock your kitchen year-round. Healthy, accessible local food and viable local farming operations are cornerstones of a more sustainable community. Additionally, locally-produced items offered through the site(body care products, teas, baked goods, milled products, candles and more) created by small cottage industries offer alternatives to purchasing these items from non-local sources. For added convenience, we also allow sales of high quality and organic bulk items through our site. These items are not locally grown unless specified in the product description, though we hope you appreciate the ability to obtain them through the website.

How it works

Unlike other co-ops, buying clubs, or CSAs where everyone gets the same box of stuff (and you don’t know what you’re getting until you get it), with Locally Grown you get to order what you want, in the quantities that you want, from the farms that you want.

• First, sign up for an account by clicking on “Your Account” at the top of the page. Once you have an account you will be notified each Sunday when the market opens and you’ll be able to place your orders until Wednesday morning.

• Order conveniently from the comfort of your home computer by visiting the market page for the weeks offerings; or if need be by responding directly to the e-mail, or by phone. You will receive an email confirmation of your order.

Know what you are purchasing with more information about the vendors, their practices and their products on our grower page;

Availability is flexible.

The growers estimate how much of each item that will be able to harvest a week ahead of time. This takes both skill and practice. Even so, unpredictable factors can make the difference between having a bumper crop or a very small harvest. So, the site will allow customers to keep on ordering an item even if sales have passed the estimated availability. Please exercise patience with farmers as the conditions of the field can change between the weekend and harvest time.

Cash or checks are accepted for payment when the order is picked up or you may pay with your credit or debit card online when you place your order.

If you place an order but for whatever reason do not arrive to pick it up, you are still responsible for paying for that order.

Ordering is weekly from Sunday at noon through Wednesday at noon. After you’ve set up an account, you’ll receive an email notifying you that products are available. Please visit our site and place your orders before noon on Wednesday. You may pick up your order on Saturday between 10am and 12pm, or the following Monday, 4:30 p.m. to 6:00 p.m., at Christ Episcopal Church, located at 6th and Scott Street in downtown Little Rock.

Membership Fees

Arkansas Local Food Network membership fees not only help to make our online market happen, but also help support other very worthy community projects. Membership is $5 per month payable $5 per month, $15 for 3 months, $30 for one-half year, or $60 per year.

Following your third order, the website will automatically place an annual membership fee of $60 on your invoice. We are more than happy to accommodate monthly, quarterly and other membership payments at your request at the check out table.

Farmers donate 10% of their sales to assist in covering market costs; 3.25% of that goes to this wonderful website. This makes you – the member – the financial backbone of our program. We appreciate you and we encourage you to contact us anytime with feedback or ideas of how we can keep up the good work!

For more information about the Arkansas Local Food Network, please visit or call us anytime at (501)291-2769.

More About Us

Our mission is to foster the local food economy and sustainable development by connecting Arkansas Farmers and Artisans with our membership. Our core values reflect that mission:

• We believe that small, diverse, family-owned farms contribute to a society’s overall health.
• We believe that Little Rock citizens should have access to local, responsibly-produced foods and artisanal products.
• We believe that it is important that farmers reestablish relationships with their customers and help them reconnect with their food supply.
• We believe that a community that respects its food sources is a community that is more connected to and caring for its environment.
• We believe that local, environmentally-friendly food systems help provide economic and environmental stability by keeping local dollars in the local economy and decreasing dependence on and consumption of non-renewable resources.
• We believe that agricultural practices should work with nature, not against it. Farming practices should rebuild topsoil and preserve fresh water.
• We believe in the humane treatment of livestock. Livestock should have access to fresh air, sunlight, and grass, with adequate space to move and interact with members of the herd/flock.
• We believe that farming practices should be transparent. Customers should know how the food they consume was produced.
• We believe that farmers should be able to earn a “living” wage and that local, responsibly produced food should be reasonably priced.

Each Grower/Producer who wishes to sell products as part of the Arkansas Local Food Network must agree to and comply with the Terms of Producer Membership:

1. Your products are produced within the state of Arkansas. *Note – currently two farmers – Garners Grassfed Meats and Ratchford farms have land or lease arrangements that cross state borders – Oklahoma and Missouri respectively.
2. You will only sell products that you produce or comply with the rules for joint marketing.
3. You will allow representatives from Little Rock Locally Grown to visit your farm(s) at least once per calendar year.
4. You will produce livestock using humane, pasture-based methods. Livestock cannot be raised in confinement and must have access to sunlight, fresh pasture, fresh air, and have room to interact with their flock or herd.
5. You will produce, process, and label all products as required by the State of Arkansas and the Federal government.
6. You will list all ingredients for value-added products clearly in the product description. The description will also either state that no ingredients are local or will designate the locally grown ingredients used in the product and their source.
7. You will maintain the products listed on the website including:
a. Properly categorizing products and providing a complete description.
b. Maintaining product amounts weekly or more often if appropriate.
c. Receiving generated grower sales report.
d. Removing any short items directly from orders before delivery.
8. You will deliver an invoice with each weekly delivery clearly indicating items which were short and listing any extra items brought to be sold at pickup with their retail price. Items which are missing from weekly deliveries but were not removed from orders will be deducted from payment.
9. If you joint market with a network of other producers, you will ensure that:
a. The name, contact information and complete description for each originating farm participating in the joint marketing network is listed in the marketing farm’s profile.
b. Appropriate Producer Questionnaires are filled out for each product by the originating farm.
c. All products clearly disclose the name of the originating farm in the product description.
10. You agree that Little Rock Locally grown will not issue payments for extra items delivered unless those items sell during pick up.
11. You agree that Little Rock Locally Grown retains the right to remove items from the website if quality or product description complaints are made and/or to reduce the amount charged to the customer and pass that discount back to the grower through the reduction of their payment.
12. You agree that Arkansas Local Food Network reserves the right to remove grower accounts if, in its sole discretion, sufficient product or farm concerns arise.
13. You agree that Arkansas Local Food Network reserves the right to periodically review and amend these terms of membership and that you will comply with the current terms of membership.
14. You agree that it is the responsibility of each grower to collect, if any, required sales tax.

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