This section is a new feature for our market! It’s still in preview mode but we’d love to start collecting your recipes using local foods!

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Dairy (3)
Cheese (3)
Eggs (2)
Meat (1)

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Cheese

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Baked Chiles Rellenos

A variation of the customary fried rellenos. Can be used as a side or a main dish. May be stuffed with a meat mix instead of cheese if desired.



Source: New Mexico State University, Cooperative Extension Service Circular 396. (Entered by Jerry Markham)
Servings: Six
Ingredient keywords: Peppers, cheese, eggs
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Chiles Rellenos

A wonderful way to use chile pepper as a side or a main dish.



Source: New Mexico State University, Cooperative Extension Service Circular 396. (Entered by Jerry Markham)
Servings: Six
Ingredient keywords: peppers, cheese, eggs
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Mexican Beef and Rice Casserole

An easy dish for those “Pot Luck” events.



Source: Food and Family, Fall 2015 (Entered by Jerry Markham)
Servings: Eight
Ingredient keywords: Ground, Cheese
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