The Weblog
This page contains news, event information, and other announcements about our organization. If you have any questions about this program, please email us at littlerockfoodclub@gmail.com or call 501-396-9952.
Last Call!
This post expired on May 21, 2023.
Memorial Day is just around the corner and we all know what that means – three day weekend! Anyone for barbecue? Our farmers’ freezers are chock full of pastured pork and grass-fed beef that will take your secret recipe to a whole new level. The Market closes tomorrow morning, so get your order in while you can.
If you’re checking out the meat section, perhaps you’re already in on the great news; Youngblood Grassfed Farm is back! If you missed the wildly successful soft opening of MeatWorks Buchery and Market, be sure to check out the official grand opening this Thursday and show your support for this great farm by serving up some Youngblood steak and bratwurst this weekend!
And don’t forget dessert! LePops will be at Food Club this Saturday with a delightful assortment of pops for sale. So get here early and stock up because they’re sure to go fast!
~Rebecca Wild