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Plan for the Aftermath


This post expired on November 26, 2023.

If you’re anything like me, your whole house smells like a giant vat of Falling Sky Farm chicken boiling in broth and heavily spiced with fresh, locally grown sage, tarragon and parsley. And homemade stock is only the beginning. You probably have the next few days planned down to the minute, all revolving around food, family, and friends. Not that there’s anything wrong with that.

But have you given any thought to what happens after you awaken from the tryptophan coma? It will happen… eventually, and despite the gluttonous rations you may have ingested only a day or two before, you will have to continue eating. It’s a biological fact. When the turkey taste is a little tired and pie is no longer palatable, you’ll be glad you thought ahead and ordered a fresh fridge infusion from The Market.

Make sure you have enough farm fresh Bluebird Hill eggs and Daily Dairy raw milk cheese for an extra veggie frittata. Pick up some Hardin Farm pecans and reinvent those roasted sweet potatoes as pecan sweet potato bread. Rejuvinate your turkey in a refreshing seasonal salad with the help of a little ANP spearmint, Willow Springs arugula, and a dollop of Sweet Life raw honey. No matter what spin you put on your leftovers, you can’t go wrong adding that extra local finishing touch.

~Rebecca Wild