Buffalo - Snack Sticks (Hot Flavor)

Benefits of Buffalo Meat when compared to Beef:

Buffalo has 70% to 90% less fat (depending upon the cut of the meat.)

Buffalo has an average if 50% less cholesterol than beef.

Buffalo is 30% higher in protein and has less calories than beef.

Our Buffalo has no growth-inducing hormones or steroids.

Buffalo Meat has no known human allergens.

Buffalo meat is higher in iron than beef – (listed as a “top 5 essential food for women” by Reader’s Digest).

There are no Problems with E-Coli in Buffalo Meat.