We take parboiled long grain white rice from Stuttgart, rinse it (to reduce the starch content), roast it (to add a naturally nutty flavor), and season it. It's local mixes made by local people. The Yellow Rice is seasoned with herbs (curry, turmeric & garlic powder) that make it delicious! This mix does not contain chicken bouillon; it is gluten free & vegan. You just pour into 3 cups of boiling water and simmer for about 18 minutes. You'll have a lovely pot of fluffy rice! Serve with roasted chicken or salmon, and garlic broccoli. No fuss! 1 bag makes about 5 cups of rice.
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We take parboiled long grain white rice from Stuttgart, rinse it (to reduce the starch content), roast it (to add ... more

We take parboiled whole grain brown rice from Stuttgart, rinse it (to reduce the starch content), roast it (to add a naturally nutty flavor), and season it. It's local mixes made by local people. The Yellow Rice is seasoned with herbs (curry, turmeric & garlic powder) that make it delicious! There is no chicken bouillon in this mix; it is gluten free and vegan. You just pour into 3 cups of boiling water and simmer for about 18 minutes. You'll have a lovely pot of fluffy rice! Serve with roasted chicken or salmon, and garlic broccoli. No fuss! 1 bag makes about 5 cups of rice.
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We take parboiled whole grain brown rice from Stuttgart, rinse it (to reduce the starch content), roast it (to add ... more