Weblog Entry

Step right up and place your order! The Market is still open and ready to fulfill all your local foodie needs. From arugula to zucchini, we have all the hardy winter produce and frozen fruits and veggies you could want, along with a few delicate greenhouse-grown goodies, too. And don’t forget the fresh herbs! Just a pinch each of fresh parsley, sage, rosemary, and thyme is enough to make any dish sing.

For those of you who prefer to leave the cooking to other folks, you’ll be pleased to hear that Drewry Farm & Orchard is back in action with their Arkansas black apple and sweet potato pies. I won’t lie, these are tasty pies, but I like to hoard Arkansas black apples in their unadulterated form to munch on for months to come.

Whatever you fancy, you should know that we’ll be here for the Monday pickup in spite of the holiday. If you won’t be around and need to make other arrangements, just reply to this weblog and we’ll do our best to make sure you can take advantage of this mid-winter bounty.

-Rebecca Wild
Program Manager

Do you have questions or comments about this, or any, weblog? Thoughts on local food, goods, or events? Reply to this email and let us know what’s on your mind. Your feedback is always greatly appreciated!