Market Reminder

Good Afternoon Members!

I hope all of you are either dry and warm, or soaked and giggly. Remember to finalize your orders this week before I close the market tomorrow at noon.

There is still plenty of oysters, LRUF green mixes (you gotta check out their description:), and sweet chard from Barnhill.

…and there are still beautiful Arkansas blacks, Tahitian Melons, pork chops, and all the spices for whatever cooking plans you have.

We have one more spot open for the late shift this Saturday. You can sign up here: Volunteer Spot

Take it easy,

Kyle Holton
Program & Market Manager